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Baby broccoli in tomato sauce and taleggio cheese au gratin

30 min
Easy
Reccomended Product
Strained Tomatoes
100 g
Pomì - Italian quality tomatoes
Back to recipes

Baby broccoli in tomato sauce and taleggio cheese au gratin

30 min
Easy
Ingredients (2 people)
  • Broccoli 200 g
  • EVO oil to taste
  • Parsley to taste
  • Pepper to taste
  • Salt to taste
  • Taleggio cheese 80 g
Preparation
  1. Trim some broccoli tips that are roughly the same size and cook them in hot salted water for 10 minutes.
  2. Drain, place them in a baking tray, add the tomato, diced taleggio cheese, salt, pepper, parsley and bake in a preheated oven at 180° for 10 minutes.

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